Chef Dave Named Finalist for the
Restaurateur of the Year

The Georgia Restaurant Association (GRA) recently revealed the finalists for the 6th Annual Georgia Restaurant Association Crystal of Excellence (GRACE) Awards. Chef Dave was named among three finalists for this prestigious industry award. Click here to read more.

Chef Dave Named a 2013
Georgia Grown Executive Chef

Chef Dave is one of only four chefs named by the Georgia Restaurant Association for this honor. The program fosters relationships between Georgia chefs and Georgia farmers while promoting the use of quality, local products at restaurants across our state. Click here to read more.

Click here to view the May issue of Georgia Magazine featuring a web exclusive spotlight on Georgia Grown Executive Chefs, including Dave Snyder. Plus, a look inside the Pick, Cook, Keep series which features Chef Dave’s Caramelized Vidalia Onion Jam recipe. Want more? Click here to watch Chef Dave in action on this Pick, Cook, Keep video featuring the Vidalia Onion. The Pick, Cook, Keep video series is produced by Georgia Public Broadcasting and is an extension of the "Georgia Grown" legacy series, featuring vignettes promoting the breadth of Georgia’s locally grown produce.

75 Cinema Lane (across from Island Cinemas) | St. Simons Island, Georgia 31522

912.634.2202

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