Tramici Menu (Thursday)

LUNCH

ANTIPASTI—TO START OR SHARE

  • Basket of Ciabatta $3
  • Caprese Salad house mozzarella, tomato, extra virgin olive oil, basil, balsamic reduction $7
  • Housemade Ricotta and Prosciutto Bruschetta with arugula $6
  • Tomato Bisque pesto $6/8
  • Creamy Chicken Orzo Soup with carrots, onions, celery, and herbs $6/8
  • Shaved Prosciutto and Herbed Ricotta arugula, toasted ciabatta $8
  • Caprese Salad house mozzarella, tomato, extra virgin olive oil, basil, balsamic reduction $9
  • Antipasto Platter shaved meats, cheeses, and marinated vegetables $12
  • *Classic P.E.I. Mussels garlic, lemon, butter, white wine, fresh herbs, crostini $9/14

ENTREE SALADS

  • House Salad baby greens, pepperoncini, tomato, cucumber, feta cheese, carrot, balsamic vinaigrette. Add chicken scallopini or seared local shrimp for $5 $11/16
  • Caesar Salad heart of romaine, parmesan, croutons. Add chicken scallopini or seared local shrimp for $5 $11/16
  • *Seared Salmon Salad golden beets, arugula, shallots, goat cheese, toasted Georgia pecans, white balsamic vinaigrette $17
  • Cobb Salad gorgonzola cheese, bacon, shredded egg, avocado, fried onion, chicken scallopini, tomato $15
  • Smoked Chicken Salad castelvetrano olives, sun-dried tomatoes, red onion, garlic, herb vinaigrette, arugula $13

SANDWICHES

All sandwiches served with choice of chips or fries. Sub side house or caesar salad. $2

  • Tuscan Chicken Club chicken scallopini, shaved prosciutto, house mozzarella, garlic crema, fresh herbs, toasted ciabatta $14
  • Italian Hoagie ham, capicola, salami, pepperoni, marinated tomato, pepperoncini peppers, onion, provolone, oregano, oil and vinegar $13
  • Seared Tuna thinly sliced over avocado crema, tomato, roasted peppers and arugula with fried capers on toasted ciabatta $16
  • Open Faced Tuna Salad flaked tuna tossed with vegetables in an herb aioli on toasted ciabatta $12
  • *The Burger two grass-fed burger patties, mozzarella, bacon onion jam, romaine, toasted challah bun $14
  • Smoked Chicken Salad castelvetrano olives, sun-dried tomatoes, red onion, garlic, herb vinaigrette, arugula, toasted challah bun $13
  • *Herb Crusted Fish of the Day Sandwich horseradish slaw, toasted challah bun $Market

PASTAS

Whole wheat pasta available.
Just ask your server.

  • Short Rib and Goat Cheese Ravioli marsala cream, roasted tomato, spinach $12
  • Chicken Piccata sautéed chicken, angel hair pasta, roasted tomatoes, spinach, artichokes, lemon, capers, butter $12
  • Vegetable Primavera artichoke, zucchini, red peppers, mushroom, onion, white wine, garlic, butter, farfalle pasta $11

PIZZAS—THIN AND CRISPY

Gluten Free Cauliflower Crust $2

  • Margherita garlic oil, tomatoes, pesto, house mozzarella $13
  • Fungi garlic oil, mozzarella, provolone, parmesan, roasted mushrooms, onion, truffle oil $15
  • Gorgonzola mozzarella, spinach, caramelized onion, pancetta $14
  • Tuscan garlic oil, pesto, chicken, sun-dried tomatoes, mozzarella, ricotta cheese $15
  • Build Your Own Pizza Red Sauce and Mozzarella $12

TOPPINGS

  • Sun-Dried Tomatoes, Onions, Spinach, Jalapeño, Peppers, Pepperoncini, Olives $1 ea.
  • Pepperoni, Spicy Sausage, Ground Beef, Sweet Sausage, Chicken, Bacon $2 ea.

THREE FOR $14

Choose One from Each Category

Salads

Beet Salad
Caesar
House

Soups

Tomato Bisque
Creamy Chicken Orzo

Half Sandwiches

Smoked Chicken Salad
Italian Hoagie
Tuna Salad

DINNER

ANTIPASTI—TO START OR SHARE

  • BREAD BASKET—Toasted Ciabatta with Extra Virgin Olive Oil and Balsamic Vinegar $3
  • CALAMARI FRITE—Roasted Peppers, Zucchini, Parmigiano, Gremolata, Red Pepper Aioli $10
  • CREAMY TOMATO BISQUE—with Basil Pesto $5/$8
  • *CLASSIC P.E.I. MUSSELS—Garlic, Lemon, Butter, White Wine, Fresh Herbs, Toasted Crostini $9/$14
  • FRIED ARTICHOKE HEARTS—with Lemon Aioli and Crumbled Goat Cheese $8

INSALATA

  • TRAMICI HOUSE—Artisan Lettuce, Cucumber, Tomato, Carrot, Red Onion, Parmigiano Dressing $7
  • HEART OF ROMAINE CAESAR—Sun-Dried Tomatoes, Shaved Parmigiano, Croutons $7
  • CAPRESE—House Mozzarella, Vine-Ripe Tomatoes, Basil, Extra Virgin Oil, Balsamic $9
  • CLASSIC WEDGE—Grape Tomato, Egg, Bacon, Roasted Corn, Carrot, Gorgonzola Dressing $9

FAVORITES

  • SPAGHETTI AND MEATBALLS—House-Made Marinara, Basil, Parmigiano $15
  • LASAGNA ROLLATINI—Italian Sausage, Meat Sauce, Mozzarella, Ricotta, Parmigiano $16
  • BRAISED SHORT RIB-GOAT CHEESE RAVIOLI—Mushroom Marsala Cream, Tomato, Spinach $19
  • FARFALLE BOLOGNESE—Italian Sausage, Pork, Veal, Beef, Tomatoes, Parmigiano $17
  • CHICKEN PICCATA—Spinach, Artichoke Hearts, Tomatoes, Angel Hair, Lemon, Capers $18
  • *PAN-SEARED SALMON—Zucchini, Roasted Tomatoes, Roasted Red Peppers, Beurre Blanc $26
  • SHRIMP SCAMPI—Butter, Angel Hair, Shallots, Garlic, White Wine, Lemon, Gremolata $24

PIZZAS—THIN AND CRISPY

Gluten Free Cauliflower Crust $2

  • MARGHERITA—Garlic Oil, Oven-Roasted Tomatoes, Basil Pesto, House Mozzarella $13
  • TUSCAN—Pesto Base, Roasted Chicken, Mozzarella, Ricotta, Sun-Dried Tomato $15
  • GORGONZOLA—Mozzarella, Spinach, Caramelized Onion, Pancetta $14
  • SALSICCIA—Tomato Sauce, Mozzarella, Spicy and Sweet Italian Sausage $13
  • BUILD-YOUR-OWN PIZZA—Red Sauce and Mozzarella $12

TOPPINGS

  • Sun-Dried Tomatoes, Onions, Spinach, Jalapeño, Peppers, Pepperoncini, Olives $1 ea.
  • Pepperoni, Spicy Sausage, Ground Beef, Sweet Sausage, Chicken, Bacon $2 ea.

KIDS

For our guests 12 and under only, please.

  • MOZZARELLA STICKS $4
  • SALAD OF GREENS—Tomato, Cucumber, Ranch Dressing $4
  • CHICKEN FINGERS AND FRIES—with Honey Mustard $8
  • THREE-CHEESE RAVIOLI—with Marinara Sauce $7
  • SPAGHETTI AND MEATBALLS—with Marinara Sauce $7
  • PASTA BOWL—Choice of Angel Hair or Fettuccini, with Alfredo, Marinara, or Butter $5
  • Add chicken or shrimp $3

DESSERTS

  • CHOCOLATE ON THE ROCKS—Chocolate Mousse, Amaretto, Chunks of House-Made Brownie $8
  • TIRAMISU—Lady Fingers, Spiced Rum, Mascarpone Cream, Chocolate Shavings $8
  • HOUSE-MADE CHEESECAKE—Vanilla Bean, Graham-Cracker Crust, Caramel $9

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. —Glynn County

MAKE RESERVATION

Plan ahead for that special occasion.
Click below to reserve a table in advance through Open Table.