Dinner Menu

DINNER

 

ANTIPASTI—TO START OR SHARE

 

  • CIABATTA Garlic Oil, Balsamic, Olive Oil $4
  • CALAMARI FRITTI Roasted Red Peppers, Zucchini, Parmesan, Local Honey Lime Aioli $13
  • CREAMY TOMATO BISQUE $5/8
  • *CLASSIC P.E.I. MUSSELS Garlic, Lemon, Butter, White Wine, Fresh Herbs, Toasted Crostini $10/15
  • FRIED ARTICHOKE HEARTS with Roasted Red Pepper Aioli, and Crumbled Goat Cheese $9
  • SPICY STUFFED MUSHROOMS Spicy Sausage, Basil Pesto, Parmesan, and Cream Cheese $9
  • ANTIPASTO PLATTER Assorted Meats and Cheeses, Local Honey, Olives, Pita Points $12
  • BEEF CARPACCIO Truffle Vinaigrette, Parmesan, Arugula, Fried Capers $14
  • GARLIC WILD GEORGIA WHITE SHRIMP Extra Virgin Olive Oil, Capers, Pita Points $15

INSALATA

  • TRAMICI GARDEN Baby Greens, Tomato, Carrot, Cucumber, Red Onion, White Balsamic $9
  • HEART OF ROMAINE CAESAR Shaved Parmesan, Croutons $10
  • CAPRESE House Mozzarella, Heirloom Tomatoes, Pesto, Extra Virgin Olive Oil, and Balsamic $11
  • CHOPPED WEDGE Bacon, Tomatoes, Gorgonzola, Carrots, Egg, Gorgonzola Dressing $12
  • GOLDEN BEET Mixed Greens, Shaved Yellow Onion, Sunflower Seed, Goat Cheese, Walnut Vinaigrette $12
  • BUTTERNUT Arugula, Dried Cranberries, Pistachio, Shaved Parmesan, Cumin Spiced Cider Vinaigrette $12

FAVORITES

  • SPAGHETTI AND MEATBALLS House Made Marinara, Basil, and Parmesan $18
  • LASAGNA ROLLATINI Sweet Italian Sausage, Meat Sauce, Mozzarella, Ricotta, and Parmesan $18
  • BRAISED SHORT RIB GOAT CHEESE RAVIOLI Mushroom Marsala Cream, Tomato, and Spinach $25
  • ORECCHIETTE BOLOGNESE Italian Sausage, Pork, Veal, Beef, Tomatoes, and Parmesan $20
  • LOCAL SAPELO CLAM Fettuccine, Pancetta, Spinach, Pesto $25
  • CHICKEN PICCATA Spinach, Artichoke Hearts, Tomatoes, Angel Hair, Lemon, Capers, and Butter $24
  • *PAN-SEARED SALMON Asparagus, Spinach, Parmesan Risotto, Butternut Puree $29
  • GNOCCHI Wild Georgia White Shrimp, Broken Tomato Basil Vinaigrette, Garlic Butter $27
  • THE FULL PUMPKIN RAVIOLI Fried Pumpkin, Pik-Nik Sticks, Toasted Seeds, Brown Butter, Marinated Skirt Steak $28

PIZZAS—THIN AND CRISPY

Gluten Free Cauliflower Crust $3

  • MARGHERITA Garlic Oil, Sliced Tomatoes, Basil Pesto, House Made Mozzarella $15
  • TUSCAN Chicken, Pesto, Sun Dried Tomatoes, Ricotta, Mozzarella $16
  • GORGONZOLA Mozzarella, Spinach, Balsamic Onion, Pancetta $15
  • FUNGI Garlic Oil, Mozzarella, Provolone, Roasted Mushrooms, Balsamic Onion, Truffle Oil $16
  • SALSICCIA Tomato Sauce, Mozzarella, Balsamic Onion, Spicy and Sweet Italian Sausage $14
  • BUILD YOUR OWN PIZZA Red Sauce and Mozzarella $10

TOPPINGS

  • Sundried Tomatoes, Balsamic Onions, Spinach, Jalapeño, Mushrooms, Roasted Peppers, Pepperoncini, Olives $1 ea
  • Pepperoni, Spicy Sausage, Ground Beef, Sweet Sausage, Chicken, Bacon $2 ea

KIDS

For our guests 12 and under only, please.

  • MOZZARELLA STICKS Marinara $4
  • SALAD OF GREENS Tomato, Cucumber, and Ranch Dressing $4
  • CHICKEN FINGERS AND FRIES Honey Mustard $8
  • THREE-CHEESE RAVIOLI Marinara $7
  • SPAGHETTI AND MEATBALLS Veal, Pork, Beef, Marinara $7
  • PASTA Choice of Angel Hair/Fettuccini, Alfredo, Marinara, or Butter $5
  • Add Chicken or Shrimp $3

DESSERTS

  • CHOCOLATE ON THE ROCKS Chocolate Mascarpone Mousse, Amaretto, Housemade Brownie $8
  • TIRAMISU Lady Fingers, Spiced Rum, Mascarpone Cream, Chocolate Shavings $8
  • CHEESECAKE Vanilla Bean, Graham Cracker Crust, Strawberry Balsamic Sauce $9

 

*Glynn County says the consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase risk of foodborne illness.

MAKE RESERVATION

Plan ahead for that special occasion.
Click below to reserve a table in advance through Open Table.