Dinner Menu

DINNER

ANTIPASTI—TO START OR SHARE

 

  • CIABATTA Garlic Oil, Balsamic, Olive Oil $3
  • CALAMARI FRITE Roasted Red Peppers, Zucchini, Parmesan, Gremolata, Lemon Aioli $10
  • CREAMY TOMATO BISQUE with Basil Pesto $5/8
  • *CLASSIC P.E.I. MUSSELS Garlic, Lemon, Butter, White Wine, Fresh Herbs, Toasted Crostini $9/14
  • FRIED ARTICHOKE HEARTS with Basil Aioli and Crumbled Goat Cheese $8
  • SPICY STUFFED MUSHROOMS Spicy Sausage, Basil Pesto, Parmesan, and Cream Cheese $9
  • ANTIPASTO PLATTER Shaved Meats, Cheeses, Marinated Vegetables, Olives $12
  • FRENCH ONION House Croutons, Melted Provolone $8

INSALATA

  • TRAMICI GARDEN Baby Greens, Tomato, Carrot, Cucumber, Red Onion, White Balsamic $7
  • HEART OF ROMAINE CAESAR Shaved Parmesan, Croutons $7
  • CAPRESE House Mozzarella, Vine Ripe Tomatoes, Basil, Extra Virgin Olive Oil, Balsamic $9
  • CHOPPED WEDGE Grape Tomato, Egg, Bacon, Carrot, Gorgonzola Dressing $9
  • STRAWBERRY Arugula, Cucumber, Goat Cheese, Curried Almonds, Mint Shallot Vinaigrette $9
  • *NIÇOISE Ahi Tuna, Baby Greens, Fingerling Potatoes, Green Beans, Hardboiled Egg, Olives, Champagne Vinaigrette $17

FAVORITES

  • SPAGHETTI AND MEATBALLS House-Made Marinara, Basil, and Parmesan $15
  • LASAGNA ROLLATINI Stripling’s Italian Sausage, Meat Sauce, Mozzarella, Ricotta, and Parmesan $16
  • BRAISED SHORT RIB GOAT CHEESE RAVIOLI Mushroom Marsala Cream, Tomato, and Spinach $19
  • FARFALLE BOLOGNESE Stripling’s Italian Sausage, Pork, Veal, Beef, Tomatoes, and Parmesan $17
  • CHICKEN PICATTA Spinach, Artichoke Hearts, Tomatoes, Angel Hair, Lemon, Capers, and Butter $18
  • *PAN-SEARED SALMON Parmesan Risotto, Sweet Peas, Cippolini Onions, Beurre Blanc $26
  • SHRIMP SCAMPI Butter, Angel Hair, Shallots, Garlic, White Wine, Lemon, Tomato Gremolata $24
  • HOUSE-MADE GNOCCHI Shrimp, Bacon, Sweet Peas, Cippolini Onions, Red Peppers, Lemon Cream $24
  • CHICKEN MARSALA Lemon Braised Chicken Thighs, Balsamic Onions, Fingerling Potatoes, Green Beans, Mushroom Marsala $24
  • BALSAMIC RAVIOLI Lemon, Ricotta, Balsamic Onions, Roasted Tomatoes, Brown Butter $16

PIZZAS

Thin and Crispy

Gluten Free Cauliflower Crust $2

  • MARGHERITA Garlic Oil, Oven Roasted Tomatoes, Basil Pesto, House Mozzarella $13
  • TUSCAN Chicken, Pesto, Sun Dried Tomatoes, Ricotta, Mozzarella $15
  • GORGONZOLA Mozzarella, Spinach, Balsamic Onion, Pancetta $14
  • FUNGI Garlic Oil, Mozzarella, Provolone, Roasted Mushrooms, Balsamic Onion, Arugula, Truffle Oil $15
  • SALSICCIA Tomato Sauce, Mozzarella, Spicy Sausage, Balsamic Onions, Stripling’s Italian Sausage $13
  • BUILD YOUR OWN PIZZA Red Sauce and Mozzarella $12

TOPPINGS

  • Sun Dried Tomatoes, Balsamic Onions, Spinach, Jalapeño, Mushrooms, Roasted Peppers, Pepperoncini, Olives $1 ea
  • Pepperoni, Spicy Sausage, Ground Beef, Stripling’s Italian Sausage, Chicken, Bacon $2 ea
  • Shrimp $3

KIDS

For our guests 12 and under only, please.

  • MOZZARELLA STICKS Marinara $4
  • SALAD OF GREENS Tomato, Cucumber, and Ranch Dressing $4
  • CHICKEN FINGERS AND FRIES Honey Mustard $8
  • THREE-CHEESE RAVIOLI Marinara $7
  • SPAGHETTI AND MEATBALLS Veal, Pork, Beef, Marinara $7
  • PASTA Choice of Angel Hair/Fettuccini, Alfredo, Marinara, or Butter $5
  • Add Chicken or Shrimp $3

DESSERTS

  • CHOCOLATE ON THE ROCKS Chocolate Mascarpone Mousse, Amaretto, Housemade Brownie $8
  • TIRAMISU Lady Fingers, Spiced Rum, Mascarpone Cream, Chocolate Shavings $8
  • CHEESECAKE Vanilla Bean, Graham Cracker Crust, Strawberry Balsamic Sauce $9

 

*Glynn County says the consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase risk of foodborne illness.

MAKE RESERVATION

Plan ahead for that special occasion.
Click below to reserve a table in advance through Open Table.