- CIABATTA Garlic Oil, Balsamic, Olive Oil $4
- Add Pesto $2
- SOUP OF THE DAY $6/$9
- SPICY STUFFED MUSHROOMS Sausage | Parmesan | Cream Cheese | Pesto | Pomodoro $10
- CRISPY BRUSSELS Black Garlic Aioli | Goat Cheese | Toasted Almonds $12
- CALAMARI FRITTI Roasted Red Peppers | Zucchini |Roasted Garlic Aioli $14
- *CLASSIC P.E.I. MUSSELS Garlic | Lemon | Butter | White Wine | Herbs | Toasted Ciabatta $12/$18
- BRUSCHETTA Whipped Ricotta & Mascarpone Cheese | Charred Red Grapes | Orange Scented Olive Oil | Balsamic Reduction $12
- SPINACH & ARTICHOKE DIP Cream Cheese | Artichoke | Spinach | Parmesan | Pita Bread $12
-
ANTIPASTO PLATE Prosciutto | Salami | Capicola | Pesto | Burrata | Gorgonzola | Gruyere | Red Grapes
Crackers | Seasonal Jam $14
- TRAMICI HOUSE Artisan Lettuce | Cucumber | Tomato | Red Onion | Feta Cheese | Lemon Garlic Vinaigrette $10
- ASPARAGUS SALAD Artisan Lettuce | Dried Figs | Goat Cheese | Tomato | Toasted Pecans | Dark Balsamic Vinaigrette $12
- HEART OF ROMAINE CAESAR Shaved Parmesan | Sourdough Croutons $10
- CAPRESE Vine Ripe Tomato | Burrata | Basil | Extra Virgin Olive Oil | Balsamic Reduction $12
- WEDGE SALAD Iceberg Lettuce | Bacon | Tomato | Egg | Crispy Red Onion | Gorgonzola Dressing $12
- TUSCAN SALMON Tomato & Basil Creamed Hominy | Kale Pesto | Fried Red Onion $30
- SHRIMP & POLENTA Creamy Polenta | Red Onion | Red Pepper | Roasted Tomato | Spicy Sausage | Tuscan Garlic Cream $28
- 12oz CENTER CUT PORK CHOP Sweet Tea Brine | Fingerling Potatoes | Roasted Asparagus | Mushroom Marsala Cream $32
- 6oz PAN ROASTED FILET Mascarpone Sweet Potato Puree | Charred Broccolini | Garlic Herb Compound Butter $38
- FETTUCCINE ALFREDO Broccolini | Roasted Tomato | Parmesan Cream | Lemon | Garlic $18
- Add Chicken $6
- Add Shrimp $8
- BLACK & BLUE LINGUINE Blackened Beef Tips | Roasted Red Peppers | Spinach | Gorgonzola Cream $28
- SALMON CACIO E PEPE Spaghetti | Pancetta | Spinach | Parmesan | Black Pepper | Butter $26
- BOLOGNESE Sausage | Pork | Veal | Beef | Tomatoes | Pappardelle | Torn Burrata | Basil $24
- SHORT RIB RAVIOLI Cream Cheese | Parmesan | Goat Cheese | Mushrooms | Marsala Cream | Tomato | Spinach $26
- BAKED MEATBALLS Spaghetti | House-Made Marinara | Mozzarella | Basil | Parmesan $20
- TRAMICI CHICKEN PICCATA Angel Hair | Spinach | Artichokes | Tomatoes | Lemon | Capers | Butter $24
- TRAMICI SHRIMP PICCATA Angel Hair | Spinach | Artichokes | Tomatoes | Lemon | Capers | Butter $28
- TRAMICI SALMON PICCATA Angel Hair | Spinach | Artichokes | Tomatoes | Lemon | Capers | Butter $30
- MARGHERITA Garlic Oil Base | Roma Tomato | Housemade Mozzarella | Basil $14
- GORGONZOLA Pesto Base | Mozzarella | Gorgonzola | Figs | Red Onion | Balsamic Reduction $15
- FUNGI White Base | Mozzarella | Ricotta | Mushrooms | Arugula | Prosciutto | Truffle Oil $16
- SALSICCIA Marinara | Mozzarella | Spicy Sausage | Pepperoni | Spinach | Red Peppers $16
- BUILD YOUR OWN PIZZA Red Sauce | Mozzarella $12
- Red Onions, Spinach, Jalapeño, Mushrooms, Roasted Peppers, Pepperoncini, Olives $1 ea
- Pepperoni, Sun-Dried Tomato, Spicy Sausage, Ground Beef, Sweet Sausage, Chicken, Bacon $2 ea
- KIDS CAESAR Romaine, Croutons, Parmesan Side Ranch Dressing $5
- 3 MOZZARELLA STICKS with Marinara $4
- 6 INCH CHEESE PIZZA Mozzarella and Red Sauce $5
- ANGEL HAIR Tossed with Red Sauce or Butter $5
- ADD Chicken $3
- ADD Shrimp $5
- KIDS SPAGHETTI AND MEATBALL $5
- KIDS SALMON OVER ANGEL HAIR PASTA Butter and Parmesan $12
- TWO CHICKEN FINGERS FRENCH FRIES with Honey Mustard and Ketchup $7
- FETTUCCINI ALFREDO $5
- ADD Chicken $3
- ADD Shrimp $5
- CHOCOLATE ON THE ROCKS Chocolate Brownie, Chocolate Mousse, Whipped Cream $10
- TRAMICI TIRAMISU Espresso-Soaked Lady Fingers, Mascarpone, Vanilla Bean, Chocolate Shavings $12
- GELATO & SORBET Ask your Server about today’s Flavors $9
* For a party of 8 guests or greater, the bill can only be split up to 6 ways evenly. *
*Glynn County says the consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase risk of foodborne illness.
MAKE RESERVATION
Plan ahead for that special occasion.
Click below to reserve a table in advance through Open Table.