Lunch Menu

LUNCH

EXECUTIVE CHEF CHRIS LAGRONE

 

View Our Dinner Menu

ANTIPASTI—TO START OR SHARE

 

  • BASKET OF CIABATTA $4
  • TOMATO BISQUE $6/8
  • CREAMY CHICKEN ORZO SOUP $6/8
  • ANTIPASTO Assorted Meats and Cheeses, Local Honey, Olives, Pita $12
  • *CLASSIC P.E.I. MUSSELS Garlic, Lemon, Butter, White Wine, Fresh Herbs, Crostini $10/15

ENTREE SALADS

  • HOUSE SALAD Artisan Lettuce, Grape Tomato, Cucumber, Carrot, Red Onion, Balsamic Vinaigrette $11
  • CAESAR Heart of Romaine, Parmesan Reggiano, Ciabatta Croutons $11
  • CAPRESE House Made Mozzarella, Heirloom Tomatoes, Basil Pesto, Balsamic Reduction $12
  • *PAN SEARED SALMON Butternut Squash, Arugula, Dried Cranberries, Pistachio, Shaved Parmesan, Cumin Spiced Cider Vinaigrette $17
  • COBB SALAD Romaine, Tomato, Gorgonzola, Bacon, Egg, Avocado, Red Onion, Chicken Scallopini $16
  • GOLDEN BEET Mixed Greens, Shaved Yellow Onion, Sunflower Seed, Goat Cheese, Walnut Vinaigrette $12
  • ADD Chicken Scallopini $6
  • ADD Seared Local Shrimp $9

SANDWICHES

All sandwiches served with choice of chips or pasta salad.
Sub side salad or fries $2

  • HOT ITALIAN HOAGIE Shaved Ham, Capicola, Salami, Pepperoni, Provolone Cheese, Topped with Marinated Tomato, Pepperoncini, Onion, and Oregano $15
  • MARINATED SKIRT STEAK Toasted Pita, Red Pepper Aioli, Truffled Arugula, Crispy Onion, Provolone $16
  • *THE BURGER Two Burger Patties, Mozzarella, Bacon, House Pickles, Romaine, Pesto Aioli, Toasted Challah $14
  • ITALIAN BLT Texas Toast, Vine Ripe Tomato, Romaine Hearts, Applewood Smoked Bacon, House Made Mozzarella, and Mayonnaise $13
  • GRILLED CHEESE House Mozzarella, Provolone, Pesto, Texas Toast $9

PASTA

  • SHORT RIB AND GOAT CHEESE RAVIOLI Mushroom Marsala Cream, Roasted Tomato, Spinach $15
  • CHICKEN PICCATA Sautéed Spinach, Artichoke Hearts, Roasted Tomato, and Angel Hair, Topped with Lemon Caper Butter Sauce $14
  • FALL VEGETABLE Butternut Squash, Asparagus, Tomato, Red Onion, Spinach, Orecchiette, Garlic Butter $12

PIZZAS—THIN AND CRISPY

Gluten Free Cauliflower Crust $2

  • MARGHERITA Garlic Oil, Tomatoes, Pesto, House Mozzarella $14
  • FUNGI Garlic Oil, Mozzarella, Provolone, Roasted Mushrooms, Balsamic Onion, Arugula, Truffle Oil $15
  • GORGONZOLA Mozzarella, Spinach, Balsamic Onion, Pancetta $14
  • TUSCAN Garlic Oil, Pesto, Chicken, Sun-Dried Tomatoes, Mozzarella, Ricotta Cheese $15
  • BUILD YOUR OWN PIZZA Red Sauce and Mozzarella $10

TOPPINGS

  • Mushrooms, Sun-Dried Tomatoes, Balsamic Onions, Spinach, Jalapeño, Roasted Peppers, Pepperoncini, Olives $1 ea
  • Pepperoni, Spicy Sausage, Salami, Capicola, Sweet Sausage, Prosciutto, Chicken, Bacon $2 ea

THREE FOR $14

Choose One from Each Category

Salads

Beet
Caesar
House

Soups

Tomato Bisque
Creamy Chicken Orzo
Butternut

Half Sandwiches

Italian BLT
Italian Hoagie
Grilled Cheese and Pesto

 

 

*Glynn County says the consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.

MAKE RESERVATION

Plan ahead for that special occasion.
Click below to reserve a table in advance through Open Table.