LUNCH

Menu Changes Daily

 

View Our Dinner Menu

ANTIPASTI

 

  • CIABATTA BREAD SERVICE $5
  • DAILY SOUPS $6/9

ENTREE SALADS

(Half Portions Available)

SALAD ADDITIONS:
Chicken Scallopini $6
Seared Local Shrimp $7
Crispy Salmon $8

  • TRAMICI HOUSE Cucumber | Tomato | Red Onion | Feta | Lemon Garlic Vinaigrette $12
  • ROASTED BEET Arugula | Orange Segments | Pomegranate Molasses | Sugar Fried Pecans | Ricotta Salata | Dark Chocolate Vinaigrette $12
  • HEART OF ROMAINE CAESAR Shaved Parmesan | Sundried Tomato | Sourdough Croutons $12
  • CAPRESE Arugula | Sliced Tomatoes | Burrata Cheese | Basil | Garlic Infused Olive Oil | Balsamic Glaze $12
  • ICEBERG WEDGE Bacon | Tomato | Egg | Pickled Red Onion | Gorgonzola Dressing | Chive $12

SANDWICHES

(Choice of Chips or Pasta Salad, Fries or Side Salad $2)

  • HOT ITALIAN HOAGIE Ham | Capicola | Salami | Pepperoni | Provolone | Roma | Pesto Aioli | Arugula $14
  • 6 oz. SMASH BURGER Yellow Cheddar | Bacon | Lettuce | Tomato | Onion | Brioche Bun | Mayonnaise $15
  • TRAMICI CLUB Ham | Turkey | Bacon | Lettuce | Tomato | Onion | Mayonnaise | Cheddar Cheese | Toasted Sourdough $15
  • GRILLED CHEESE White American Cheese | Mozzarella | Provolone | Sourdough $12
  • TURKEY AND BRIE Apple Slaw | Red Onion | Arugula | Raspberry | Toasted Brioche Bun $15
  • B.L.T.M. Applewood Bacon | Romaine Lettuce | Roma Tomato | Mozzarella | Mayonnaise | Sourdough $14

PASTA

($5 split plate charge)

  • ALFREDO Fettuccine Pasta | Broccoli | Roasted Mushroom | Parmesan Cream | Lemon | Garlic $15
  • Add Chicken $6
  • Add Shrimp $8
  • SHORT RIB & 3 CHEESE RAVIOLI Roasted Mushrooms | Marsala Cream | Tomato | Spinach $18
  • CHICKEN PICCATA Angel Hair | Spinach | Artichokes | Tomatoes | Lemon Caper Butter $16

PIZZAS—THIN AND CRISPY

  • MARGHERITA Garlic Oil Base | Sliced Mozzarella | Roma Tomato | Basil $14
  • HOT HONEY Marinara Base | Mozzarella | Whipped Goat Cheese | Pepperoni | Hot Honey | Basil $14
  • GORGONZOLA Pesto Base | Mozzarella | Gorgonzola | Dried Figs | Pancetta | Balsamic Reduction $14
  • FUNGI White Base | Mozzarella | Provolone | Mushrooms | Arugula | Prosciutto | Truffle Oil $14
  • SALSICCIA Marinara Base | Mozzarella | Spicy & Sweet Sausage | Pepperoni | Spinach | Red Peppers $14
  • BUILD YOUR OWN PIZZA Red Sauce and Mozzarella $12

TOPPINGS

  • Red Onions, Spinach, Jalapeño, Mushrooms, Roasted Peppers, Pepperoncini, Olives $1 ea
  • Pepperoni, Spicy Sausage, Ground Beef, Sweet Sausage, Chicken, Bacon, Sundried Tomato $2 ea

THREE FOR $15

Choose One From Each Category

SALADS
Caesar
Beet
Wedge

SOUPS
Tomato Bisque
Creamy Chicken Orzo
White Bean and Kale

HALF SANDWICHES
Italian Hoagie
Turkey & Brie
Grilled Cheese

 

*Glynn County says the consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.

MAKE RESERVATION

Plan ahead for that special occasion.
Click below to reserve a table in advance through Open Table.